Black Angus Steakhouse in Kissimmee 34747Steak House Restaurants
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Steak House Restaurants in Kissimmee, FL 34747

Black Angus Steakhouse

7516 W Irlo Bronson Memorial Hwy

Kissimmee, FL 34747

(407) 390-4548

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Business Hours:

Sunday:11:00am to 10:00pm
Monday:11:00am to 10:00pm
Tuesday:11:00am to 10:00pm
Wednesday:11:00am to 10:00pm
Thursday:11:00am to 10:00pm
Friday:11:00am to 10:00pm
Saturday:11:00am to 10:00pm

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Product - Black Angus Steakhouse in Kissimmee, FL Steak House Restaurants
Product - Black Angus Steakhouse in Kissimmee, FL Steak House Restaurants
Product - Black Angus Steakhouse in Kissimmee, FL Steak House Restaurants

Early Bird Specials

  • Main

    • Center Cut Boneless Pork Chops

      Grilled or lightly floured and sautéed

      $16.00
    • House Steak

      Cooked to Order

      $16.00
    • Grilled Chicken Breast

      Boneless and Skinless

      $16.00
    • Fried Fish Filet

      $16.00
    • Aged Roast Prime Rib of Beef

      Carved from the finest of our beef, flowing with natural juices

      $18.00
    • Super Early Bird Special

      Filet Mignon wrapped in bacon and golden fried shrimp

      $21.00

Lunch

  • Steakburger, Chicken & Pizza

    Our steakburgers are 10 oz. Black Angus Beef patties served with lettuce, tomato, onion, pickle and fries

    • Cheese Steakburger

      Smothered in melted American cheese

      $15.00
    • Mozzarella Steakburger

      With mushrooms and a thick layer of melted mozzarella cheese

      $15.00
    • Bacon Swiss Steakburger

      With crisp bacon covered with melted Swiss cheese

      $15.00
    • Grilled or Fried Chicken Sandwich

      $13.00
    • Cheese Pizza

      $15.00
    • Pepperoni Pizza

      $15.00
  • Pasta

    All pasta dishes served with a Garden Salad

    • Pasta with Meatballs

      $17.00
    • Chicken Parmesan Over Pasta

      With marinara sauce

      $20.00
    • Pasta with Robust Marinara (Red Sauce) or Alfredo Sauce (White Sauce )

      With Chicken Breast

      $20.00

      With Large Mouth-Watering Shrimp

      $22.00

Dinner

  • House Specialty

    House Specials Include: Warm Rolls plus your choice of one side: Baked Potato, Fries, Jasmine Rice, Garlic Mashed Potatoes or Vegetables of the Day. Baked Sweet Potato available after 4 pm. Add Garden Salad, Caesar Salad or Soup for $2.99

    • Mrs. Angus Special Recipe Chicken

      Boneless chicken breast cooked to perfection, smothered with sautéed mushrooms, bacon & melted mozzarella cheese

      $21.00
    • Mr. Angus Special Recipe Filet Mignon

      Filet Mignon, cut thin and topped with sautéed mushrooms, bacon & melted mozzarella cheese. Sorry, No Temperature

      $24.00
    • Grilled Boneless Chicken Breast

      $18.00
    • Lemon Garlic Chicken

      Lightly floured chicken sautéed in white wine with lemon garlic butter

      $19.00
    • Center Cut Boneless Pork Chops

      Your choice of grilled or lightly floured and sautéed

      $18.00
    • House Steak

      $15.00
    • Hand Breaded Fried Fish

      $15.00
    • Half-Chicken

      Slowly roasted with lemon pepper seasoning

      $20.00
  • USDA Prime Aged Beef Black Angus' Finest!

    • USDA Prime Aged Beef Black Angus' Finest!

      Ribeye (16 oz.)

      $49.00

      NY Strip (16 oz.)

      $46.00
  • Pasta

    All pasta dishes served with a Garden Salad

    • Pasta with Meatballs

      $17.00
    • Chicken Parmesan Over Pasta

      With marinara sauce

      $20.00
    • Pasta with Robust Marinara (Red Sauce) or Alfredo Sauce (White Sauce )

      With Chicken Breast

      $20.00

      With Large Mouth-Watering Shrimp

      $22.00
  • Signature Aged Angus Steaks

    Signature Aged Angus include a Garden Salad plus your choice of one side: Baked Potato, Fries, Jasmine Rice, Garlic Mashed Potatoes or Vegetables of the day. Baked Sweet Potato available after 4 pm. Ask your server for peppercorn sauce added to your steak for $1.50

    • Black Diamond Filet

      13 oz Center Cut Filet Mignon. Black Angus' Finest

      $40.00
    • New York Strip

      Center cut

      12 oz.

      $27.00

      16 oz.

      $32.00
    • Filet Mignon

      The Most Tender of all Beef

      9 oz. Filet

      $34.00

      Twin Filet (Two 4 oz. Filets Wrapped in Bacon)

      $28.00
    • Porterhouse Steak

      Filet Mignon & NY Strip - Best of Both Worlds

      20 oz.

      $34.00
    • Ribeye Steak

      Well known Delmonico. Well-marbled to give you a flavorful cut of beef

      12 oz.

      $29.00

      16 oz.

      $35.00
    • Ranch Cut Steak

      Lean cut of the heart of three filet mignon medallions (3 oz. each) sautéed with lemon garlic butter

      $30.00
    • Baby Back Ribs

      Succulent pork ribs, slowly barbequed with our Angus sauce

      Half Rack

      $21.00

      Full Rack

      $29.00
    • Aged Roast Prime Rib of Beef

      We season and slowly roast our choice Prime Rib of Beef and carve to order. This is a flavorful cut of beef because it is well marbled with fat (Don't order if you want a lean cut of beef)

      Cowboy Cut (12 oz.)

      $30.00

      Outlaw Cut (16 oz.)

      $35.00
    • Rack of Lamb

      Market Price

  • Seafood

    Seafood include a Garden Salad plus your choice of one side: Baked Potato, Fries, Jasmine Rice, Garlic Mashed Potatoes or Vegetables of the day. Baked Sweet Potato available after 4 pm. Ask your server for peppercorn sauce added to your steak for $1.50

    • Large Snow Crab Clusters

      Market Price

    • Fish of the Day

      Market Price

    • Wild Salmon Filet

      Market Price

    • Maine Lobster Tails

      Market Price

    • Large Golden Fried Shrimp Dinner

      Hand-breaded to order. Grilled shrimp also available

      $22.00
  • Combination Dinners

    Combination Dinner include a Garden Salad plus your choice of one side: Baked Potato, Fries, Jasmine Rice, Garlic Mashed Potatoes or Vegetables of the day. Baked Sweet Potato available after 4 pm. Ask your server for peppercorn sauce added to your steak for $1.50. Your Choice of One Item: 12 oz. Ribeye, Filet Mignon or 12 oz. NY Strip

    • 12 oz. Ribeye

      Served with large shrimp, grilled or fried

      $36.00
    • Filet Mignon

      Two 4 oz. filets wrapped in bacon. Served with large shrimp, grilled or fried

      $36.00
    • 12 oz. NY Strip

      Served with large shrimp, grilled or fried

      $36.00
    • Fish & Shrimp

      Huge fish and shrimp hand-breaded to order

      $22.00
    • Surf & Turf

      Two 4 oz. filets wrapped in bacon with a Maine lobster tail

      Market Price

    • Add a Side of Shrimp

      $12.00
    • Add a Snow Crab Clusters or a Lobster Tail

      Market Price

  • Children's Dinners

    10 years old and under. Kid's items served with soda. Little deputies, get your choice for $11

    • Chicken Strips

      Grilled or Fried with Fries

    • Steakburger

      with Fries

    • Child's Steak

      with Fries

    • Grilled Cheese

      with Fries

    • Hot Dog

      with Fries

    • Mac & Cheese

      with Fries

    • Spaghetti

    • Pizza

      Cheese or Pepperoni

  • 12 oz. Light-Up Cup

    $7

    • Fruitloops

      A loopy mix of pineapple, cranberry and orange juice with a splash or grenadine

    • Shirley Temple

      Sprite with cherry juice

    • Chillin' Strawberry Lemonade

      Chill out with this refreshing mix of strawberry and lemonade

Desserts

  • Desserts

    • Berry Brulee Cheesecake

      Cheesecake and berries! A layer of crème brulee and NY cheesecake enrobed in caramel icing. Topped with berries and drizzled with white chocolate ganache

    • Chocolate Earthquake Cake

      A layer of chocolate brownie, two layers of chocolate cake, filled and iced with sinful chocolate fudge. Topped with chunks of brownie and white chocolate chips. Drizzled with white chocolate ganache and enrobed with milk chocolate ganache

    • Key Lime Merengue Pie

      Traditional key lime made with real authentic nellie and joe's key lime juice, atop a graham cracker crust. Garnished with toasted meringue

    • NY Cheesecake

      Baked with pure cream cheese, this traditional favorite is rich and creamy with a graham cracker crust

    • Tuxedo Bombe

      Black and white chocolate mousse atop a chocolate sponge cake. Covered with milk chocolate ganache and drizzled with white chocolate

    • Carrot Cake

      Carrots, nuts, raisins create a sweet harmony in this classic cake. Authentic cream cheese icing is used to complete this family favorite

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